Nutritional value of co-products from bioethanol production Home-grown legumes in diets for non-ruminants; digestibility, performance and carcass quality Evaluating exogenous enzymes in pig nutrition Muscle growth in broilers

Julian's research interests fall into two main areas: non-ruminant animal nutrition and product quality.

LEINONEN I, WILLIAMS AG, WISEMAN J, GUY J and KYRIAZAKIS I, 2012. Predicting The Environmental Impacts Of Chicken Systems In The United Kingdom Through A Life Cycle Assessment: Broiler Production Systems. Poultry Science. 91(1), 8-25 MASEY O'NEIL HV, RADEMACHER M, MUELLER-HARVERY I, STRINGANO E, KIGHTLEY S and WISEMAN J, 2012. Standardised ileal digestibility of crude protein and amino acids of UK-grown peas and faba beans by broilers. Animal Feed Science and Technology. 175, 158-167 LEIONONEN I, WILLIAMS AG, WISEMAN J and GUT J, 2012. Predicting the environmental impacts of chicken systems in the United Kingdom through a life cycle assessment: Egg production systems. Poultry Science. 91, 26-40 O'NEILL, HVM, FLINTHAM, J, CRAIGON, J and WISEMAN, JW, 2011. The Influence Of Drying Regimes On The Digestibility Of Starch For Broilers Fed Semi-Synthetic Diets Animal Feed Science And Technology. 164(3-4), 225-231 CHAOSAP, C., PARR, T. and WISEMAN, J., 2011. Effect of compensatory growth on forms of glycogen, post mortem proteolysis and meat quality in pigs. Journal of Animal Science. 89(7), 2231-2242 WISEMAN, J., 2011. Reduction in Diffuse Pollution of Poultry Operations through selection of Wheat Cultivars of High and Consistent Nutritional Quality In: Society of Feed Technologists. WISEMAN, J., 2011. Nutritional value of full fat soybeans for piglets, Nutritional management of the post-weaned piglet, The ideal protein concept and diet formulation for growing / finishing pigs, Reproductive Management in Gilts and Sows [FOUR papers]. In: ASA IM Pig nutrition seminars. Bangkok Thailand, Manila Philippines, Ho Chi Minh City / Hanoi Vietnam. WISEMAN, J., 2011. Receiving, sampling and analysis of raw materials, Mycotoxins, Changes in Feed Components During Extrusion, Quality Control of Processed Soybean Products[FOUR papers]. In: ASA IM Poultry Nutrition Seminars Amman Jordan, Cairo Egypt. CHAOSAP, C.,, PARR, T. and WISEMAN, J., 2010. Effect of compensatory growth on performance, carcass composition and plasma IGF-1 in grower finisher pigs Animal. 5, 749-756 DOUCET, F.J., WHITE, G., WULFERTT, F., HILL, S.E. and WISEMAN, J., 2010. Predicting in vivo starch digestibility coefficients in newly weaned piglets from in vitro assessment of diets using multivariate analysis. British Journal of Nutrition. 103(9), 1309-1318 GARNSWORTHY, P.C. and WISEMAN, J., eds., 2010. Recent Advances in Animal Nutrition 2009. Proceedings of the 43rd Feed Manufacturers’ Conference. Nottingham University Press. DEBLAS, C. and WISEMAN, J., eds., 2010. Nutrition of the Rabbit 2nd Edition CABI. WISEMAN, J., 2010. Animal Feed In: Wheat Quality Workshop. WISEMAN, J., 2010. Carcass quality in poultry, Egg quality in poultry, Mycotoxins in poultry feeds, Energy:protein ratios in broiler diets, The ideal protein and ileal digestible amino acids [FIVE papers]. In: ASA IM Poultry Nutrition Seminars in Istanbul Turkey, Amman Jordan, Cairo Egypt and Izmir Turkey. WISEMAN, J., 2010. Fundamentals of Broiler Breeder Nutrition, Fundamentals of Layer Nutrition, Layers and Breeders - Recent Developments and Future Possibilities [THREE papers] In: ASA-IM 18TH SE Asian Feed Technology and Nutrition Workshop, Siem Reap, Cambodia. WISEMAN, J., 2010. ). Layers and Breeders - Recent Developments and Future Possibilities, Optimising the nutritional value of raw materials: the example of FFSB, Exogenous Enzymes in Poultry Nutrition [THREE papers] In: ASA IM Poultry Nutrition Seminars Ankara TurkeyCairo Egypt. LE BON, M., DAVIES, H.E., GLYNN, C., THOMPSON, C., MADDEN, M., WISEMAN, J., DODD, C.E.R., HURDIDGE, L., PAYNE, G., LE TREUT, Y., CRAIGON, J., T?TEMEYER, S. and MELLITS, K.H., 2010. Influence of probiotics on gut health in the weaned pig Livestock Science. 133(1-3), 179-181 AL-MARZOOQI, W. and WISEMAN, J., 2009. Effect of extrusion under controlled temperature and moisture conditions on ileal apparent amino acid and starch digestibility in peas determined with young broilers Animal Feed Science and Technology. 153(1-2), 113-130 GARNSWORTHY, P.C and WISEMAN, J., eds., 2009. Recent Advances in Animal Nutrition 2008. Proceedings of the 42nd Feed Manufacturers’ Conference. Nottingham University Press. WISEMAN, J., 2009. Feeding Pigs of High Genetic Merit In: UK- China Modern Livestock Husbandry Development Seminar Chongqing, China. WISEMAN, J., 2009. Innovations in Broiler Nutrition and Management In: XVI Ciclo Internacional De Conferencias En Avicultura, Colegio De Postgraduados, Cordoba, Mexico. WISEMAN, J., 2009. Processing of Soya Products In: ASA IM Nutrition Seminar, Belorechensk, Russia. 2009. Feeding Dairy Cattle of High Genetic Merit In: UK – China Cattle Genetics and Management Seminar, Beijing, China. WISEMAN, J., 2009. Feeding Dairy Cattle of High Genetic Merit In: UK – China Cattle Genetics and Management Seminar, Beijing, China. WISEMAN, J., 2009. Feeding Pigs of High Genetic Merit In: UK Pig Gene & Breeding Technology Seminar, Guangzhou, China.