高勤峰
博士 教授 博士研究生导师
所属大学: 中国海洋大学
所属学院: 水产学院
邮箱:
qfgao@ouc.edu.cn
个人主页:
http://scxy.ouc.edu.cn/2020/0723/c20709a293222/page.htm
个人简介
学习与工作简历 1989年9月至1993年7月,青岛海洋大学海水养殖专业,本科学习; 1993年7月至2000年7月,青岛海洋大学,教育管理工作; 2000年7月至2005年7月,香港城市大学生物化学系,研究生学习(硕博连读); 2005年7月至2007年7月,香港城市大学生物化学系,博士后研究; 2007年7月至今,中国海洋大学水产学院,教学科研期间: 2014年9月至2015年3月,美国奥本大学高级访问学者
研究领域
水产养殖生态学与健康养殖模式构建技术;鲑鳟鱼类深远海健康养殖技术;水产养殖水域营养盐动力学与养殖环境优化技术
近期论文
1. Sun ZL, Gao QF*, Dong SL, Shin PKS, Wang F, 2013. Seasonal changes in food uptake by the sea cucumber Apostichopus japonicus in a farm pond: Evidence from C and N stable isotopes. Journal Of Ocean University Of China 12: 160-168; 2. Xia B, Gao QF*, Dong SL, Wang F, 2013. Carbon stable isotope turnover and fractionation in grass carp Ctenopharyngodon idella tissues. Aquatic Biology, 19: 207–216; 3. Xia B, Gao QF*, Li HM, Dong SL, Wang F, 2013. Turnover and fractionation of nitrogen stable isotope in tissues of grass carp Ctenopharyngodon idellus. Aquaculture Environment Interactions, 3: 177–186; 4. Xia B, Gao QF*, Dong SL, Shin PKS, Wang F, 2013. Uptake of farming wastes by silver carp Hypophthalmichthys molitrixin polyculture ponds of grass carp Ctenopharyngodon idella: Evidence from C and N stable isotopic analysis. Aquaculture, 404-405: 8–14 5. Feng JX, Gao QF*, Dong SL, Sun ZL, Zhang K, 2014. Trophic relationships in a polyculture pond: insights from carbon and nitrogen stable isotope analyses. Aquaculture, 428–429: 258–264; 6. Yu Hai-Bo, Qin-Feng Gao⁎, Shuang-Lin Dong, Wen Bin, Hou Yi-Ran, Ning Lu-Guang, 2015. Utilization of corn meal and extruded soybean meal by sea cucumber Apostichopus japonicus (Selenka): insights from carbon stable isotope analysis. Aquaculture, 435: 106-110; 7. Yu Hai-Bo, Qin-Feng Gao⁎, Shuang-Lin Dong, Wen Bin, 2015. Changes in fatty acid profiles of sea cucumber Apostichopus japonicus (Selenka) induced by terrestrial plants in diets. Aquaculture, 442: 119-124; 8. Bin Wen, Qin-Feng Gao⁎, Shuang-Lin Dong, Yi-Ran Hou, Hai-Bo Yu, Wei-Dong Li, 2015. Effects of different feed ingredients on growth, fatty acid profiles, lipid peroxidation and aminotransferases activities of sea cucumber Apostichopus japonicus (Selenka). Aquaculture, 454: 176–183; 9. Feng JX, Gao QF*, Dong SL, Sun ZL, 2016. Transference of heavy metals (Hg, Cu, Pb and Zn) with the trophic structure in a polyculture pond: evidence from nitrogen stable isotope. Aquaculture Research, 47, 1996–2003; 10. Bin Wen, Qin-Feng Gao⁎, Shuang-Lin Dong, Yi-Ran Hou, Hai-Bo Yu, Wei-Dong Li, 2016. Uptake of benthic matter by sea cucumber Apostichopus japonicus(Selenka): Insights from carbon stable isotopes and fatty acid profiles. Journal of Experimental Marine Biology and Ecology, 474: 46–53; 11. Bin Wen, Qin-Feng Gao⁎, Shuang-Lin Dong, Yi-Ran Hou, Hai-Bo Yu, Xuan Xi, 2016. Absorption of different macroalgae by sea cucumber Apostichopus japonicus (Selenka): Evidence from analyses of fatty acid profiles. Aquaculture, 451: 421–428; 12. Bin Wen, Qin-Feng Gao⁎, Shuang-Lin Dong, Yi-Ran Hou, Hai-Bo Yu, Wei-Dong Li, 2016. Effects of dietary inclusion of benthic matter on feed utilization, digestive and immune enzyme activities of sea cucumber Apostichopus japonicus (Selenka). Aquaculture, 458: 1–7; 13. Yu HB, Gao QF*, Dong SL, Lan Y, Ye Z, Wen B, 2016. Regulation of dietary glutamine on the growth, intestinal function, immunity and antioxidant capacity of sea cucumber Apostichopus japonicus (Selenka). Fish and Shellfish Immunology, 50: 56-65; 14. Haibo Yu, Qinfeng Gao, Shuanglin Dong, Jishu Zhou, Zhi Ye, Ying Lan, 2016. Effects of dietary n-3 highly unsaturated fatty acids (HUFAs) on growth, fatty acid profiles, antioxidant capacity and immunity of seacucumber Apostichopus japonicus (Selenka). Fish & Shellfish Immunology 54: 211-219; 15. YU Haibo, GAO Qinfeng*, DONG Shuanglin, HOU Yiran and WEN Bin, 2016. Change of Digestive Physiology in Sea Cucumber Apostichopus japonicus(Selenka) Induced by Corn Kernels Meal and Soybean Meal in Diets. J. Ocean Univ. China, 15 (4): 697-703; 16. YU Haibo, GAO Qinfeng*, DONG Shuanglin, SUN Yongjun, and WANG Fang, 2016. Effect of Co-Culture of Chinese Shrimp (Fenneropenaeus chinensis) and Sea Cucumber (Apostichopus japonicus Selenka) on Pond Environment. J. Ocean Univ. China, 15 (5): 905-910;