教育经历 1992.9 - 1996.6：湖北大学，本科毕业，获学士学位。 1996.9 - 1999.6：湖北大学，研究生毕业，获硕士学位。 2003.9 - 2007.12：华中科技大学，研究生毕业，获博士学位。 工作经历 1999 年 - 至今：华中科技大学生命科学与技术学院，担任副研究员（在岗）。主要从事植物生物技术及生物技术知识产权保护研究。

主要从事植物生物技术及生物技术知识产权保护研究。

[1]Comprehensive Analyses of Breads Supplemented with Tannic Acids.Foods,2023,(12,3756): [2]Toward Exploring and Utilizing the Nutritional and Functional Properties of Cereal Crops.Foods,2023, [3]A light-regulated gene, TaLWD1L-A, affects flowering time in transgenic wheat (Triticum aestivum L.).Plant Science, [4]Diversity of Puroindoline genes and their association with kernel hardness in Chinese wheat cultivars and landraces.MOLECULAR BREEDING, [5]Genome-wide identification and expression profiling of trihelix gene family under abiotic stresses in wheat.BMC GENOMICS, [6]Co-expression of high-molecular-weight glutenin subunit 1Ax1 and Puroindoline a (Pina) genes in transgenic durum wheat (Triticum turgidum ssp. durum) improves milling and pasting quality.BMC PLANT BIOLOGY, [7]Identification and validation of organ-preferential genes and analysis of corresponding upstream tissue-specific promoters in wheat.BIOLOGIA PLANTARUM, [8]Effects of an Additional Cysteine Residue of Avenin-like b Protein by Site-Directed Mutagenesis on Dough Properties in Wheat (Triticum aestivum L.).JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY,